Turtle Candy with Pecans and Caramel is a treat that delights with its mix of sweet chocolate, nutty pecans, and rich caramel. It’s more than just a sweet snack; it’s a *sweet and savory* experience that makes any moment special. You can make about 30 pieces of this candy, great for sharing or enjoying by yourself. It’s an iconic dessert that you can make at home, perfect for holiday gifts or a special treat anytime.
Making Turtle Candy is easy and fun. The mix of toasted pecans, creamy caramel, and melting chocolate is perfect for *sweet cravings*. It also adds a delightful crunch that makes you want more. Are you ready to try making this special treat?
Ingredients:
1 cup pecan halves
1 cup soft caramels (about 25 caramels)
2 tablespoons heavy cream
1 cup semi-sweet chocolate chips
1 tablespoon coconut oil
Directions:
Line a baking sheet with parchment paper.
Arrange pecan halves into small clusters (3-4 pieces per cluster).
In a microwave-safe bowl, combine caramels and heavy cream.
Microwave in 30-second intervals, stirring in between, until melted and smooth.
Spoon the caramel over the pecan clusters, covering them evenly. Let them cool for 10 minutes.
In another microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between, until fully melted.
Drizzle or spoon the melted chocolate over the caramel-topped pecan clusters.
Let the candies cool completely until the chocolate is set, about 30 minutes at room temperature or 15 minutes in the refrigerator.
Store the Turtle Candy in an airtight container at room temperature for up to 1 week.
Prep Time: 10 minutes | Cooking Time: 5 minutes | Total Time: 45 minutes
Kcal: 150 kcal per piece | Servings: 24 pieces
Key Takeaways
- Turtle Candy is made with pecans, caramel, and chocolate, yielding about 38 pieces.
- The caramel should reach a temperature of 234°F to 244°F for the perfect texture.
- This candy can be stored in an airtight container for up to 4 weeks when kept cold.
- Each piece contains approximately 202 calories, highlighting its rich composition.
- Variations can be made by incorporating different nuts and chocolate types.
- Turtle Candy is great for gifting, especially during holiday seasons.
Introduction to Turtle Candy
Turtle candy is a mix of tasty flavors like toasted pecans, smooth caramel, and rich chocolate. It’s a sweet treat that many love, passing down through generations. Making it at home adds a personal touch, bringing back memories of good times with loved ones.
This candy is simple to make, creating treats that look and taste great. Whether for yourself or to share, it makes any event special. With just a few steps, you can have homemade turtle candy ready to enjoy with others.
Turtle candy has a special place in the world of sweets, staying popular through the years. Its unique flavors and textures make it a favorite for many celebrations. Exploring its history, you’ll see why it’s a beloved treat for so many.
History of Turtle Candy
The history of turtle candy goes back to the early 1900s in the United States. Louis Gordon Hooper is often credited with making the first chocolate turtles in San Francisco. This treat quickly became a hit across the country. Its name, “Turtle,” comes from its round shape, like a turtle’s shell.
As candy making grew popular, many companies started making their own turtles. In 1918, they added pecans and caramel to the mix, making it even more popular. Johnson’s Candy Company got the trademark for Turtles in 1923, making it a big part of confection history.
Over time, turtle candy has changed but kept its classic taste. Georgia is now the top pecan producer in the U.S., which has helped make turtle candy even better. When turtle candies came to Canada in 1949, they quickly became a favorite. They even got a character, Mr. Turtle.
Today, brands like River Street Sweets offer new takes on the classic turtle candy. These changes show how much turtle candy means to candy lovers everywhere.
What makes Turtle Candy Special?
Turtle candy is known for its amazing mix of flavors and textures. Crunchy pecans, thick caramel, and smooth chocolate come together for a unique taste. Each bite is a delight, with the rich chocolate and chewy caramel contrasting perfectly.
This candy is also very versatile. It’s great for a quick snack or as a fancy dessert. You can even add extras like crushed pretzels or sea salt to make it your own.
Knowing the nutritional facts makes turtle candy even more special. A single serving has 317 calories, with 39g of carbs, 18g of fat, and 2g of protein. This shows that it can be a fun treat in moderation.
| Nutritional Component | Amount per Serving |
|---|---|
| Calories | 317 kcal |
| Carbohydrates | 39 g |
| Protein | 2 g |
| Fat | 18 g |
| Saturated Fat | 10 g |
| Sodium | 50 mg |
| Fiber | 1 g |
| Sugar | 38 g |
With a recipe rating of 4.98 out of 5 from 293 votes, turtle candy remains a beloved treat. It satisfies sweet cravings and offers a rich, decadent experience.
Turtle Candy with Pecans and Caramel: The Ultimate Indulgence
Turtle candy with pecans and caramel is the ultimate treat. It has rich layers of chocolate, smooth caramel, and toasted pecans. These flavors come together to delight your taste buds and look great too.
The pecans and caramel make each bite special. The crunch of the pecans goes well with the smooth caramel. People love these treats, saying they’re the best turtles they’ve had. You can pick from dark chocolate, milk chocolate, or a mix to suit your taste.
Making these caramels takes over six hours, ensuring top-notch flavors. This hard work means no artificial tastes. You can buy Mrs. Cavanaugh’s Pecan Cavaliers in sizes from 4 oz to 5 lbs.
Each serving has about 131.71 kcal, with a good mix of carbs, protein, and fats. This makes the turtle candy a great choice for any celebration or just a sweet treat.
Ingredients Needed for Turtle Candy
Turtle candy is a sweet treat that needs a few key ingredients. You’ll need toasted pecans, soft caramel, and chocolate for the best flavor. For this recipe, you’ll need 2 cups of pecan halves and 30 soft caramels.
Also, use 2 to 3 tablespoons of heavy cream to get the right caramel consistency. You can pick between 8 ounces of dark chocolate melting wafers, or go for milk or white chocolate instead.
Healthy Substitutes for a Healthier Version
If you’re watching your health, there are better options for turtle candy. Dark chocolate is a good choice because it tastes rich but has less sugar. You can also make your own caramel with less sugar to control the sweetness.
Try using roasted peanuts or almonds instead of pecans for a different taste. Here’s a quick list of healthy swaps:
- Dark chocolate instead of milk or white chocolate.
- Homemade caramel for greater control over sugar levels.
- Alternative nuts like roasted peanuts or almonds.
These changes let you enjoy turtle candy without worrying too much about health.
| Ingredient | Traditional Option | Healthy Substitute |
|---|---|---|
| Chocolate | Milk or White Chocolate | Dark Chocolate |
| Caramel | Store-bought Caramel | Homemade Caramel with Less Sugar |
| Nuts | Pecan Halves | Roasted Peanuts or Almonds |
With these healthy swaps, you can make turtle candy that fits many diets without losing its classic taste.
Homemade Turtle Candy Recipe
Making your own turtle candy is a fun cooking project. This recipe combines toasted pecans, rich caramel, and smooth chocolate. It’s easy to make and perfect for sharing.
Steps to Create Your Perfect Confection
- Gather your ingredients: 64 pecan halves, 11 oz. baking/cooking caramels, and 1 bag of semi-sweet chocolate chips.
- Toast the pecans in a skillet until fragrant, then arrange them on parchment paper in groups of four to create “x” shapes.
- Microwave the caramels at 50% power, heating in 30-second intervals until melted and smooth.
- Drizzle the melted caramel over the pecan clusters.
- Similarly, melt the chocolate chips in the microwave, also at 50% power for 1 minute, stirring until smooth.
- Pour the melted chocolate over the caramel. Allow the candies to set at room temperature for several hours.
- For a quicker method, place the candies in the freezer for at least 30 minutes before serving.
Tips for a Successful Candy-Making Experience
- Make sure to maintain the proper temperature while melting chocolate and caramel. This is vital for achieving the right texture.
- Use quality chocolate chips and fresh pecans for enhanced flavor.
- Experiment with different types of chocolate, such as dark or white chocolate, for unique flavors.
- Store your turtle candies in an airtight container for 2-3 weeks in the refrigerator, or up to 4 months wrapped in the freezer for longer enjoyment.
The Art of Toasting Pecans
Toasting pecans is key to making Turtle Candy. This step boosts the pecan flavor, making your candy taste better. Toasting them at a moderate temperature brings out their natural oils. This results in a stronger aroma and taste.
You can toast pecans on the stovetop or in the oven. For the stovetop, heat a skillet over medium heat, add the pecans, and stir every now and then. Do this for 4 to 6 minutes until they smell great and look a bit darker. Or, put your oven at 350°F and spread the pecans on a baking sheet. Bake for about 6 minutes, watching closely to avoid burning.
Perfectly toasted pecans add a delightful crunch to your Turtle Candy. They also make the candy look great. When you arrange them in star shapes during assembly, each bite becomes more fun.
For the best results, store your pecans right to keep them fresh. Put them in an airtight container in the fridge for up to 9 months. Freezing them can keep them good for about 2 years. This way, you always have tasty pecans ready for toasting and making your Turtle Candy.
| Method | Temperature | Time |
|---|---|---|
| Stovetop | Medium Heat | 4-6 minutes |
| Oven | 350°F | 6 minutes |
Creating the Perfect Caramel
Making the perfect caramel is key to creating Turtle Candy. It’s all about controlling the temperature and timing to avoid burning or making it crystallize. You’ll need quality ingredients like salted butter and light corn syrup for that smooth, chewy texture.
First, gather your ingredients:
- 2 cups pecan halves, toasted
- ¾ cup light brown sugar
- ⅓ cup sweetened condensed milk
- ⅓ cup light corn syrup
- 4 tablespoons unsalted butter, melted
- ¼ teaspoon kosher salt
- ½ teaspoon vanilla extract
- ⅛ teaspoon baking soda
- 12 ounces semisweet chocolate, finely chopped
When cooking, pay close attention to get the caramel just right. Mix everything in a saucepan and heat it over medium, stirring constantly. Aim for a temperature of about 240°F with a candy thermometer for that perfect chew.
Once it hits the right temperature, take it off the heat quickly. Remember, keep stirring to mix well and don’t let it sit. After that, coat your pecans and let them cool before adding them to your Turtle Candy.
This careful method ensures your caramel turns out amazing. With time, you’ll get the hang of making caramel that takes your Turtle Candy to the next level.
| Attribute | Value |
|---|---|
| Active Time | 30 mins |
| Total Time | 1 hr 20 mins |
| Yield | 1 dozen |
| Calories per Serving | 172 kcal |
| Carbohydrates | 19 g |
| Fat | 11 g |
| Protein | 2 g |
| Sugar | 18 g |
How to Melt Chocolate Like a Pro
Melting chocolate is key to making perfect Turtle Candy. It’s all about precision and patience. You can use a microwave or a double boiler for this. Both methods help you control the heat to avoid mistakes.
For the microwave, heat the chocolate in 30-second bursts. Stir between each interval to keep it smooth. Watching closely is crucial to prevent burning. If you like the traditional way, use a double boiler. Put water in a pot and simmer it. Then, place your chocolate in a bowl over the pot and stir until it’s fully melted.
Using Ghirardelli Melting Wafers is a great choice, especially with a slow cooker. It might take about 45 minutes on low heat to get the chocolate just right. Remember, bigger batches may need more time. Once you get the hang of these methods, your Turtle Candy will be amazing.
| Method | Time | Notes |
|---|---|---|
| Microwave | Short bursts of 30 seconds | Stir in between to avoid burning |
| Double Boiler | Varies | Use heat-proof bowl to prevent direct heat |
| Slow Cooker | Approximately 45 minutes on low | Best with melting wafers to prevent hardening |
Building Your Turtle Candy
Building turtle candy is an art that needs careful steps for great taste and looks. Start by arranging the pecans as a base. Then, drizzle caramel over them, letting its sweetness fill the pecan spaces. Finally, add a layer of melted chocolate for a smooth finish.
Each step adds to the candy’s look, making it tasty and pleasing to the eyes.
Layering Techniques for Visual Appeal
Layering is key to making turtle candy look good and feel great. Here are some tips for a stunning look:
- Start with a solid base: A neat layer of pecans is the perfect start.
- Apply caramel evenly: Spread the caramel over the pecans for a beautiful look.
- Seal with chocolate: Finish with chocolate for a complete and attractive candy.
Getting the layers right is important for a great look. Each step should be done with care. This way, the layers will be visible and show off your cooking skills.
Creative Variations on Turtle Candy
Turtle candy variations can make the classic even more exciting. By adding nuts like almonds or cashews, you create a delightful crunch. This crunch complements the rich, creamy caramel perfectly.
Why not try flavored chocolates like mint or spicy chili? These twists on traditional turtle candy are adventurous. You could also add sea salt for a sweet-salty mix that’s popular with many.
For a new twist, use caramel sauces with spices like cinnamon or nutmeg. These creative recipes are perfect for any season and cater to unique tastes. With so many options, each batch of turtle candy can be a fun surprise.
Serving Suggestions for Turtle Candy
Turtle candy is a delightful treat that can make any occasion special. To impress your guests, present your turtle candies in an attractive turtle candy presentation. You can arrange them on decorative trays or put them in clear cellophane bags with vibrant ribbons. This makes simple candies look like charming gifts, perfect for any celebration.
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For a cozy evening at home, pair your turtle candies with drinks. Enjoy them with a steaming cup of coffee or a refreshing tea. Or, for a special treat, serve them with sweet dessert wines. These dessert ideas not only satisfy your sweet tooth but also create lasting memories.
During the holiday season, turtle candy is a great addition to dessert platters. Mix them with cookies, brownies, and other sweets for a festive look. These ideas can make your turtle candy experience even better and impress your friends and family.
Best Practices for Storing Turtle Candy
Storing your turtle candy right is key to keeping it tasty and fresh. Knowing how to store it helps you enjoy your treats longer. It also stops them from getting sticky or having bad textures.
Storing in Different Environments
Choosing the right place to store turtle candy is important, depending on how long you want to keep it. Here are some tips for keeping your candy fresh:
- At room temperature: Keep homemade or store-bought turtle candy in a sealed container. It will stay fresh for up to two weeks.
- In the refrigerator: Putting turtle candy in the fridge can make it last up to a month. Make sure it’s well-wrapped or in a container to avoid smells.
- Freezing: If you want to keep turtle candy for a long time, freeze it. Sealed properly, it can be frozen for up to three months without losing its taste or texture.
Moisture and temperature changes can cause a white film called “chocolate bloom.” This doesn’t change the taste but might look different. For the best look, keep your candy in a cool, dry place out of direct sunlight.
| Environment | Duration | Notes |
|---|---|---|
| Room Temperature | Up to 2 weeks | Airtight container recommended. |
| Refrigerator | Up to 1 month | Keep away from strong-smelling foods. |
| Freezer | Up to 3 months | Ensure airtight sealing to prevent freezer burn. |
By following these storage tips, you can enjoy your tasty turtle candy for a long time. Each bite will still be as delicious as the first. Happy storing!
The Appeal of Turtle Candy as a Holiday Treat
Turtle candy is a beloved holiday treat during festive times. It combines pecans, caramel, and chocolate for a rich taste. Making it with family creates strong bonds and memories.
This candy is a perfect seasonal dessert. You can change it up by using different nuts or chocolates. Its flexibility makes it a favorite among festive candy options.
The holiday season is ideal for enjoying this sweet treat. You can give it in pretty boxes or share it at parties. Its beauty and taste make it a highlight of the holidays.
| Aspect | Details |
|---|---|
| Flavor Profile | Rich caramel, crunchy pecans, and smooth chocolate |
| Popularity | Created by DeMets Candy Company in 1918 |
| Customization | Various nuts, chocolates, and sweeteners can be used |
| Serving Size | Great for sharing during gatherings or as individual gifts |
| Storage | Refrigerate for up to 2 weeks; freeze for up to 3 months |
Turtle Candy: A Sweet and Savory Experience
Turtle candy offers a unique sweet and savory experience for dessert lovers. It combines melted chocolate, rich caramel, and crunchy pecans for a special taste. The creamy caramel and crispy nuts make each bite exciting, inviting you to explore more desserts.
Since the early 1900s, candy has kept its classic charm while evolving. Sweet caramel and a touch of sea salt add depth, making it perfect for any event. You can also make your own version at home with pecans, chocolate, and caramel.
The mix of textures and flavors in turtle makes it a fun adventure. By trying different nuts or chocolates, you can make your own special candy. Turtle candy takes you on a tasty journey, showing its unique charm and versatility.
Health Considerations: Indulging Responsibly
Turtle Candy is a mix of caramel, chocolate, and pecans that tastes heavenly. It’s important to know the health aspects of this treat so you can enjoy it wisely. Enjoying it in moderation is key.
Nutritional Breakdown of Turtle Candy
Each piece of Turtle Candy has about 230 calories. These calories come mainly from sugar and fat. It’s important to balance this treat with healthier foods. Here’s a breakdown of its nutritional values:
| Nutrient | Amount per Serving | % Daily Value |
|---|---|---|
| Calories | 230 | 11% |
| Total Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 15mg | 5% |
| Sodium | 70mg | 3% |
| Total Carbohydrates | 25g | 8% |
| Dietary Fiber | 1g | 4% |
| Sugars | 20g | N/A |
| Protein | 2g | 4% |
Enjoying Turtle Candy responsibly means eating it without harming your health goals. Keep your intake in check to enjoy it while eating well. Savor each bite with an understanding of its nutritional value.
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Conclusion
Turtle Candy with Pecans and Caramel is a treat that many love. It’s perfect for making at home or giving as a gift. The mix of rich caramel, crunchy pecans, and smooth chocolate is a hit with everyone.
This candy is easy to make at home. You can use simple ingredients and follow a few steps. It’s a great way to make something special for your loved ones. You can also try different nuts and chocolates to make it your own.
Food is more than just food; it’s about making memories. With Candy, you can make any event special. These treats are sure to bring joy and smiles. Happy candy making!
FAQ
What is Turtle Candy made of?
Turtle Candy is made with toasted pecans, creamy caramel, and chocolate. These ingredients mix to create a sweet and savory treat.
How do I store Turtle Candy to keep it fresh?
Keep Turtle Candy fresh by storing it in an airtight container in the fridge. Use parchment paper to layer them and keep them from sticking together.
Can I make Turtle Candy healthier?
Yes, you can make Turtle Candy healthier. Use dark chocolate and nut alternatives. You can also make your own caramel for better control over ingredients.
How long does Turtle Candy last?
If stored in the fridge, Turtle Candy can last up to three weeks. You can also freeze it for up to three months without losing its flavor or texture.
What occasions are suitable for serving Turtle ?
Turtle is great for many occasions. Enjoy it at holiday parties, as a gift, or just for a special treat. Its rich flavors make it a favorite for any celebration.