Welcome to a culinary adventure where you can enjoy a delightful Bang Bang Chicken recipe! This dish combines creamy, sweet, and spicy flavors, just like authentic Chinese cuisine. You can make a delicious spicy chicken dish in just 35 minutes that will wow your family and friends.
Preparing this meal is quick, taking only 15 minutes to get ready and another 15 to cook. It serves five people and has about 355 calories per serving. The main ingredients are juicy chicken breast, vegetable oil, and a homemade sauce that makes every bite special. You’ll find that the chicken is rich in protein, the peanuts add flavor, and the green onions add freshness. You’re just a few steps away from a tasty meal that feels like gourmet cooking at home!
HERE IS YOUR OUTPUT
Ingredients:
1 lb chicken breast, cut into bite-sized pieces
1/2 cup buttermilk
1/2 cup all-purpose flour
1/2 cup cornstarch
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon paprika
Vegetable oil for frying
For the Bang Bang Sauce:
1/4 cup mayonnaise
2 tablespoons sweet chili sauce
1 tablespoon Sriracha sauce
1 tablespoon honey
Directions:
In a bowl, combine the chicken pieces and buttermilk. Let it marinate for at least 30 minutes in the refrigerator.
In a separate bowl, mix together the flour, cornstarch, salt, pepper, garlic powder, and paprika.
Heat vegetable oil in a large skillet over medium-high heat.
Dredge the marinated chicken pieces in the flour mixture, ensuring they are fully coated.
Fry the chicken in batches for 4-5 minutes or until golden brown and cooked through. Remove and drain on paper towels.
In a small bowl, whisk together the mayonnaise, sweet chili sauce, Sriracha, and honey to make the Bang Bang sauce.
Toss the fried chicken in the Bang Bang sauce until well coated.
Serve immediately, garnished with chopped green onions or sesame seeds if desired.
Prep Time: 40 minutes | Cooking Time: 15 minutes | Total Time: 55 minutes
Kcal: 350 kcal | Servings: 4 servings
Key Takeaways
- Bang Bang Chicken offers a delightful mix of creamy and spicy flavors.
- Preparation and cooking time is only 35 minutes for serving five people.
- Each serving contains about 355 calories, making it a satisfying meal option.
- Key ingredients include chicken breast, peanuts, and green onions.
- Homemade Bang Bang sauce adds a unique twist to this popular chicken dish.
- Easy to prepare, this spicy chicken recipe can be enjoyed by anyone.
Introduction to Bang Bang Chicken
Bang bang chicken is a hit worldwide as an Asian-inspired recipe. It combines crispy chicken with a creamy sauce for a burst of flavors. It’s great for those who want a tasty meal without spending hours in the kitchen.
This recipe is quick, taking less than 20 minutes to make. It’s perfect for busy weeknights. With just a few ingredients, you can make a meal that’s both comforting and full of flavor.
Prepping meals ahead is another plus of this dish. You can make bang bang chicken for work lunches and keep it fresh for up to four days. Just reheat it when you’re ready for a delicious meal without the hassle.
Bang bang chicken is loved across cultures, showing its versatility. You can serve it over fluffy basmati rice or with colorful side dishes. It lets you show off your cooking skills while enjoying a dish with a rich history.
Why Bang Bang Chicken is a Popular Chicken Dish
Bang Bang Chicken is loved for its bold flavors and satisfying textures. It comes from the lively street food scene in Sichuan. This dish has become a favorite in kitchens worldwide.
Its crunchy outside and rich sauce are perfect for people of all ages. It’s a top pick for family meals and social events.
This dish is quick to make, ready in just 30 minutes. It’s ideal for easy dinners on hectic evenings. You can prepare it ahead, then dress it just before serving to ease kitchen stress.
Western versions feature crunchy chicken in a creamy sauce. These adaptations keep the dish true to its roots but make it more appealing to everyone. Its mix of ease and flavor has made it a hit.
It’s perfect for cozy family dinners or big celebrations. Bang Bang Chicken charms with its mix of tradition and convenience.
Ingredients for Your Spicy Chicken Recipe
To make a delicious spicy chicken dish like Bang Bang Chicken, you need the right ingredients. This recipe is all about fresh chicken and zesty homemade bang bang sauce. Here’s a list of key ingredients that will make your dish full of flavor.
Key Ingredients for Bang Bang Chicken
- 1 pound of skinless boneless chicken breast or thighs, cut into bite-sized pieces
- 1/2 cup of buttermilk (or milk)
- 3/4 cup of cornstarch
- 1 tablespoon of cayenne pepper
- Vegetable oil for frying
- Salt, garlic powder, and black pepper to taste
- Green onions for garnish
Homemade Bang Bang Sauce Ingredients
- 1/2 cup of mayonnaise
- 1/4 cup of sweet chili sauce
- 2 teaspoons of sriracha
- 1 tablespoon of honey
- 1 teaspoon of cayenne pepper
- 1 teaspoon of lemon juice
Preparation Steps for Making Bang Bang Chicken
Creating the perfect bang bang chicken begins with key preparation steps. You’ll marinate chicken thighs in spices and make a rich sauce. This ensures the flavors blend well, making a spicy chicken recipe that’s mouthwatering.
Preparing the Chicken
Start with 600 grams of boneless chicken thighs. This meat is tender and full of flavor. Here’s how to prepare it:
- In a bowl, mix 1 teaspoon of sweet paprika, 1 teaspoon of onion powder, and ¼ teaspoon of cracked black pepper.
- Add 1 tablespoon of tamari or regular soy sauce, 1 tablespoon of brown sugar, and 1 tablespoon of olive oil to the spices.
- Coat the chicken thighs evenly with this mixture and let them marinate for at least 30 minutes. For the best flavor, marinate up to 48 hours.
- Preheat your oven to 220°C (428°F).
- Place the chicken on a baking tray and pour ¼ cup of bang bang sauce over each piece.
- Bake for 25-30 minutes until the chicken is golden and fully cooked.
Making the Homemade Bang Bang Sauce
The bang bang sauce is key to the dish’s flavor. Here’s how to make it:
- In a mixing bowl, combine 1 cup of whole-egg mayonnaise, ¼ cup of sweet chili sauce, and 1 tablespoon of honey.
- Add 1 tablespoon of sriracha or hot chili sauce for extra heat. Adjust to your taste.
- Finish with a squeeze of 1 tablespoon of lime juice to brighten the flavors.
- Whisk all the ingredients until smooth. Refrigerate for up to 48 hours before serving.
By following these steps, you’ll make a delicious bang bang chicken. The mix of flavors will make your spicy chicken recipe unforgettable.
Cooking Techniques for Perfect Bang Bang Chicken
To make the best Bang Bang Chicken, you need to master some cooking techniques. Start by picking the right chicken cuts. Use a mix of chicken breasts and thighs for the best flavor. Aim for two breasts or one breast and one leg for every four people.
For juicier chicken, choose pieces with bone and skin on. Poaching chicken is a great way to add flavor. Use about 50 grams of ginger per piece and cook for 30 minutes, depending on the chicken’s size.
Frying is a top choice for Bang Bang Chicken. You can fry in a skillet, air fry, or bake. Skillet frying is the favorite of 60% of cooks. Heat oil to 350°F and fry in batches for four to five minutes until golden.
For extra crispiness, try double frying at 375°F for another minute. The sauce is key to the dish’s flavor. It includes chili oil, peanut butter, and Sichuan peppercorns for a unique taste.
Don’t forget to use rice flour or cornstarch for the fry dredge. This adds a crunchy coating. Make sure the chicken is cooked to at least 165°F for breasts and 180°F for thighs.
Your hard work will reward you with crispy Bang Bang Chicken. It’s a dish that highlights your cooking skills.
| Cooking Method | Preferred Temperature | Cooking Time | Internal Temperature for Doneness |
|---|---|---|---|
| Skillet Frying | Medium-high heat (350°F) | 4-5 minutes per batch | 165°F for breasts, 180°F for thighs |
| Air Frying | 400°F | 10-12 minutes | 165°F for breasts, 180°F for thighs |
| Baking | 420°F | Varies (check doneness) |
165°F for breasts, 180°F for thighs |
Serving Suggestions for This Asian-Inspired Recipe
When you make Bang Bang Chicken, choosing the right side dishes can make the meal better. This recipe goes well with many sides that bring out its flavors and textures.
Ideal Side Dishes to Accompany Bang Bang Chicken
- Steamed White Rice: A classic choice that absorbs the delicious spicy mayo sauce.
- Stir-Fried Vegetables: Colorful vegetables like bell peppers, broccoli, and snap peas add freshness and crunch.
- Asian Slaw: A crunchy slaw made of cabbage and carrots balances the richness of the chicken.
- Quinoa: A nutritious alternative to rice, quinoa’s nutty flavor complements the dish well.
- Spring Rolls: Light and crispy spring rolls serve as a delightful accompaniment, perfect for dipping in extra sauce.
Presentation Tips for Serving
How you present your dish can make it look amazing. Use plates that stand out against the colors of your Bang Bang Chicken. Arrange the chicken nicely on a platter and drizzle sauce on top in a fancy way.
Add sliced scallions or sesame seeds for a professional look. This makes your dish not only taste great but also look stunning.
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Health Benefits of Bang Bang Chicken and Homemade Ingredients
Bang Bang Chicken is not just tasty; it’s also good for you. It’s made with chicken breast, which is full of protein. This means it helps build muscles and can help you manage your weight. Making it at home lets you choose the best ingredients for your health.
The sauce for Chicken is made with mayonnaise, Sriracha, and honey. But, you can use Greek yogurt instead of mayonnaise to cut down on fat. Adding fresh veggies like red onion, courgette, and spinach makes it taste better and is healthier too. These veggies give you important vitamins and minerals.
To highlight the health perks of Chicken, check out these nutrition facts:
| Nutrient | Per Serving (Approx.) |
|---|---|
| Calories | 469 kcal |
| Protein | 26g |
| Carbohydrates | 32g |
| Fats | 25g |
| Sodium | 1123mg |
| Fiber | 1g |
| Sugar | 9g |
Using homemade ingredients makes Bang Bang Chicken not just better tasting but also healthier. You can change it up to fit your diet too. For example, you can use tofu or tempeh instead of chicken. This way, everyone can enjoy it without worry.
Tips for Meal Prep and Storage
Making delicious Bang Bang Chicken is just the start. Proper meal prep and storing leftovers are key to enjoying this dish all week. By following the right techniques, you can keep the flavor and texture. Here are some tips for storing and reheating your meal.
How to Store Leftover Bang Bang Chicken
After enjoying your meal, it’s crucial to store leftovers right. Here are some effective tips:
- Use airtight containers to prevent moisture loss and keep the chicken fresh. This method makes it easy to grab a portion when needed.
- Refrigerate cooked Bang Bang Chicken kebabs within two hours of cooking. They can stay fresh in the fridge for up to three days.
- If you have more leftovers than you can use, consider freezing them. Properly frozen chicken can last up to one month without losing flavor.
Freezing and Reheating Tips
Freezing your Bang Bang Chicken can be a big help for busy days. Follow these guidelines:
- For freezing, ensure the chicken is cooled before placing it in containers. Label them with the date for reference.
- When ready to eat, reheat in the air fryer at 360°F for about 4 minutes, ensuring it maintains a juicy texture. Alternatively, microwaving on medium power for about 1 minute can be effective too.
With these suggestions, your meal prep can be both efficient and enjoyable. You’ll be able to savor the flavors of Chicken even days after its initial preparation.
Variations on Bang Bang Chicken
Exploring different versions of bang bang chicken lets you enjoy this favorite dish in new ways. You can keep its signature flavor. Whether you want seafood or plant-based options, these creative twists will please everyone.
Adding Shrimp to Your Recipe
Try adding shrimp to your spicy chicken recipe for a tasty twist. Prepare shrimp by marinating them in your favorite Bang Bang sauce. Then, grill or air fry them until they’re done. Make sure they reach an internal temperature of 165°F for safety.
This shrimp version gives you a seafood take on Bang Bang Chicken. It’s a new way to enjoy the dish’s beloved flavor.
Vegetarian Alternatives for Bang Bang Chicken
For a meat-free option, use plant-based proteins like tofu or tempeh. These absorb the Bang Bang sauce well and can feel like the original dish. To go vegan, use the same Bang Bang sauce ingredients and prepare it the same way.
Cook the tofu or tempeh until it’s golden brown. This gives you that crunchy texture you love in traditional Chicken. These vegetarian versions keep the dish’s essence while fitting dietary needs.
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Pairing Drinks with Your Bang Bang Chicken Meal
Make your meal special with the perfect pairing drinks for Bang Bang Chicken. The right drink can make the spicy flavors pop and add a nice taste. Check out both drinks with alcohol and those without that go well with this dish.
Beer lovers might like light lagers like Days Lager or Insel-Brauerei Skippers Wet Hopped Pilsner 0.5%. These beers are crisp and clean, which goes well with Bang Bang . Or, try a pale ale such as Nirvana Hoppy Pale Ale for a bit of bitterness that brings out the spice.
If you prefer wine, go for an off-dry Riesling or Gewürztraminer. These wines are sweet and balance the Bang Bang sauce’s heat. For something without alcohol, sparkling teas or homemade lemonade are great choices too.
Here is a summary of drink options to consider:
| Drink Type | Recommended Options | Tasting Notes |
|---|---|---|
| Beer | Days Lager, Nirvana Hoppy Pale Ale | Crisp and refreshing, balances spice |
| Wine | Off-dry Riesling, Gewürztraminer | Sweetness contrasts nicely with heat |
| Non-Alcoholic | Homemade lemonade, Sparkling teas | Refreshing and acidic, enhances flavors |
Choosing the right drink can make your Bang Bang meal even better. Whether you like beer, wine, or a non-alcoholic option, the right pairing will elevate your dining experience.
Final Thoughts on Enjoying Bang Bang Chicken
Enjoying bang bang chicken is a real treat. It’s a mix of rich flavors and a crunchy texture. Every bite is a burst of taste that makes you want more. It’s more than just food; it’s about making memories with loved ones.
When you start cooking, you’ll see how each ingredient adds to the dish. The creamy peanut sauce and crispy chicken together are perfect. With just 30 minutes of your time, you can make a meal that everyone will love.
Whether it’s for a big event or a cozy night in, bang bang is perfect. The recipe is easy to follow, and the result is a dish you’ll want to make again and again. So, take your time to enjoy making and eating this tasty dish.
Here is a breakdown of the recipe for your convenience:
| Aspect | Details |
|---|---|
| Prep Time | 20 minutes |
| Cook Time | 10 minutes |
| Total Time | 30 minutes |
| Servings | 4 servings |
| Calories | 758 kcal |
| Rating | 4.67 out of 6 votes |
| Protein | 32 g |
| Carbohydrates | 55 g |
| Fat | 45 g |
| Fiber | 2 g |
FAQ
What is Bang Bang Chicken?
Bang Bang Chicken is a tasty chicken dish with creamy, sweet, and spicy flavors. It has crispy chicken coated in a rich homemade sauce. This dish is a favorite in Chinese cuisine and easy to make at home.
How long does it take to prepare Chicken?
Making Chicken takes about 30 minutes. It’s a quick and easy dinner idea for busy weeknights.
What is the key to making the homemade Bang Bang sauce?
The secret to Bang Bang sauce is mixing mayonnaise, honey, sriracha, and sweet chili sauce. This blend creates a creamy and spicy flavor that makes the dish special.
Can I make Bang Bang healthier?
Yes, you can make Bang Bang healthier. Use lean chicken, homemade ingredients, and less sauce. Adding fresh vegetables or whole grains can also increase the nutritional value.
What side dishes pair well with Bang Bang Chicken?
Great side dishes for Bang Bang Chicken include steamed rice, Asian slaw, or sautéed vegetables. These options make the meal more balanced and enjoyable.