HERE IS YOUR OUTPUT
Orange Creamsicle Cookies
Citrus Bliss Creamsicle Cookies
Ingredients:
1 ½ cups all-purpose flour
½ teaspoon baking powder
¼ teaspoon salt
½ cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 tablespoon orange zest
¼ cup freshly squeezed orange juice
1 teaspoon vanilla extract
½ cup white chocolate chips
Directions:
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy.
Beat in the egg, then mix in the orange zest, orange juice, and vanilla extract.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Fold in the white chocolate chips.
Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake for 10-12 minutes, or until the edges are lightly golden. Let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Prep Time: 15 minutes | Cooking Time: 12 minutes | Total Time: 27 minutes
Kcal: 150 kcal per cookie | Servings: 24 cookies
DISH PRESENTATION PARAGRAPHS
These Orange Creamsicle Cookies offer a delightful balance of tangy orange zest and sweet, creamy white chocolate. Their vibrant flavor and sunny color make them a perfect treat for any occasion, especially during warmer months when citrus flavors shine.
The combination of fresh orange juice and zest brings a bright and refreshing twist to traditional cookies, while the white chocolate chips add a touch of creamy sweetness. These cookies are not only visually appealing with their bright orange hue but also offer a burst of flavor that will leave you craving more. Whether you’re enjoying them with a cup of tea or as a standalone treat, they are sure to impress.