HERE IS YOUR OUTPUT
Sugar Free Cheesecake Fluff
Creamy Sugar-Free Cheesecake Fluff Delight
Ingredients:
1 cup heavy whipping cream
8 oz cream cheese, softened
1/4 cup powdered erythritol or your preferred sugar substitute
1 tsp vanilla extract
Fresh berries for topping (optional)
Mint leaves for garnish (optional)
Directions:
In a large mixing bowl, beat the heavy whipping cream with an electric mixer until stiff peaks form.
Set aside.
In another bowl, beat the softened cream cheese until smooth and creamy.
Add the powdered erythritol and vanilla extract to the cream cheese, and mix until fully combined.
Gently fold the whipped cream into the cream cheese mixture until well incorporated.
Spoon the mixture into serving dishes and chill for at least 1 hour before serving.
Top with fresh berries and garnish with mint leaves if desired.
Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 15 minutes
Kcal: 250 kcal | Servings: 4 servings
DISH PRESENTATION PARAGRAPHS
This Sugar-Free Cheesecake Fluff is the perfect guilt-free dessert for those who want to enjoy a sweet treat without the sugar. The creamy, light texture combined with the richness of cream cheese creates a luxurious dessert that feels indulgent yet fits perfectly into a low-carb or keto lifestyle.
With just a handful of ingredients, this no-bake dessert comes together in minutes, making it an easy and convenient option for any occasion. Whether you’re serving it after a family meal or bringing it to a potluck, this fluff is sure to be a hit with everyone. Top it with fresh berries or mint leaves for a touch of freshness and a pop of color.