Easy Chicken and Broccoli Casserole Recipe

Looking for a tasty homemade dish your family will adore? Try this easy Chicken and Broccoli Casserole! It mixes tender chicken, fresh broccoli, and creamy cheese for a meal that’s both simple and healthy. This recipe is great for a quick dinner on busy weeknights. It’s easy to make with just a few ingredients, so you can whip it up fast.

Ingredients:

2 cups cooked chicken, shredded
2 cups broccoli florets, steamed
1 cup cooked rice
1 cup cheddar cheese, shredded
1 can (10.5 oz) cream of mushroom soup
1/2 cup milk
1/4 cup sour cream
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Salt and pepper to taste
1/4 cup breadcrumbs
1 tablespoon melted butter

Directions:

Preheat oven to 375°F (190°C).

In a large mixing bowl, combine the cooked chicken, steamed broccoli, and cooked rice.

In a separate bowl, mix together the cream of mushroom soup, milk, sour cream, garlic powder, onion powder, salt, and pepper.

Pour the soup mixture over the chicken, broccoli, and rice, and stir until everything is well coated.

Transfer the mixture to a greased 9×13 inch baking dish.

Sprinkle the shredded cheddar cheese evenly over the top.

In a small bowl, mix the breadcrumbs with the melted butter, then sprinkle evenly over the cheese layer.

Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the breadcrumbs are golden brown.

Let it cool for a few minutes before serving.

Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes

Kcal: 420 kcal | Servings: 6 servings

Key Takeaways

  • This Chicken and Broccoli Casserole serves up to 12 people.
  • Each serving contains approximately 511 calories, packed with protein and nutrients.
  • Preparation takes around 20 minutes, with a total cooking time of 30 minutes.
  • The casserole can be refrigerated unbaked for two days and frozen for later use.
  • Enhance flavor by adding optional ingredients for a personal touch.
  • It’s a one-pot meal that simplifies cooking and cleanup for busy families.

Introduction to Easy Casserole Recipes

Easy casserole recipes are great for weeknight dinners. They mix convenience with tasty flavors. This makes them perfect for a family-friendly dinner with less cleanup. Just mix your ingredients, put them in a casserole dish, and enjoy a meal everyone will like.

Casseroles are versatile, making them perfect for busy people. You can use rotisserie chicken, fresh veggies, and spices to make a simple dish special. They’re easy to prepare and let you get creative in the kitchen. You can change recipes to fit your taste.

This easy chicken and broccoli casserole is a favorite. It combines healthy broccoli with chicken for a filling meal. You can add other ingredients to make it your own. It’s a great example of how easy casserole recipes can be customized and enjoyed.

Why Chicken and Broccoli Casserole Is a Family Favorite

The chicken and broccoli casserole is a favorite in many homes. It’s a simple dinner that mixes the tasty flavors of chicken and broccoli. It also has creamy and cheesy parts that kids and adults love.

This dish is loved because it’s healthy. It uses cooked chicken and frozen broccoli for protein and vitamins. The creamy casserole makes broccoli taste good, even for kids who don’t like veggies.

This dish is also very flexible. You can change the cheese or spices to suit your family’s taste. This way, everyone can enjoy it, whether they like traditional flavors or something new.

In the end, the chicken and broccoli casserole is a go-to meal. It’s easy to make and packed with good stuff. Families love it because it’s comforting and healthy, making it a staple for many.

Ingredients You Need for Chicken and Broccoli Casserole

To make a delicious chicken and broccoli casserole, you need to know the key ingredients. This recipe combines flavors and textures for a comforting meal. It’s perfect for homemade comfort food.

Essential Ingredients Overview

The main parts of this casserole are:

  • 1 pound of boneless skinless chicken breast, cubed
  • 12 ounces of frozen broccoli florets
  • 10.5 ounces of cream of chicken soup
  • 1 cup of shredded cheddar cheese
  • 3 tablespoons of mayonnaise
  • ½ teaspoon of garlic powder
  • ¼ teaspoon of salt
  • ¼ teaspoon of ground black pepper

With these ingredients, you’ll get a filling and flavorful casserole. It’s perfect for a comforting weeknight meal.

Optional Add-Ins for Extra Flavor

For extra flavor, consider adding these:

  • Diced rotisserie chicken for added convenience
  • Diced ham for a hearty touch
  • Additional vegetables such as carrots, cauliflower, or zucchini
  • Plain Greek yogurt or sour cream as an alternative to mayonnaise

These options let you customize the recipe to your taste. It makes the comfort food uniquely yours.

Ingredient Amount
Boneless Skinless Chicken Breast 1 pound
Frozen Broccoli Florets 12 ounces
Cream of Chicken Soup 10.5 ounces
Shredded Cheddar Cheese 1 cup
Mayonnaise 3 tablespoons
Garlic Powder ½ teaspoon
Salt ¼ teaspoon
Ground Black Pepper ¼ teaspoon

Step-by-Step Instructions to Prepare Your Casserole

Making a tasty Chicken and Broccoli Casserole is easy. Just follow these simple steps, and you’ll have a meal that will impress your family. You’ll find the instructions easy to follow, making cooking a breeze.

Prepping the Chicken and Broccoli

Begin by collecting your ingredients. You’ll need 1 ½ pounds of boneless, skinless chicken breasts, cut into bite-sized pieces. For broccoli, use about 2 ½ cups of fresh or a 10-ounce package of frozen florets.

Cook the chicken in a large pot over medium heat until it’s fully cooked. This should take around 10 to 15 minutes. For extra taste, use chicken broth instead of water. After cooking, add the broccoli and steam for 5 minutes until it’s tender.

Mixing the Casserole Ingredients

Heat your oven to 350°F. In a big bowl, mix the chicken and broccoli with 4 cups of reduced-fat milk, 2 cups of instant rice, and 3 cans of soup (cream of chicken, broccoli cheese, and cheddar cheese). Stir well to combine.

Then, put this mix into a baking dish. For extra flavor and texture, add 1 ½ cups of shredded reduced-fat sharp Cheddar cheese and 30 coarsely broken butter-flavored crackers on top. Finish with 1/4 cup of unsalted butter for a tasty touch.

Put the casserole in the oven and bake for 1 hour. Now, it’s ready to serve, offering eight servings with 40 grams of protein. It’s a perfect meal for any family gathering.

Cooking Time and Temperature for Perfect Results

Getting perfect casserole results is all about the right cooking time and temperature. For a tasty chicken and broccoli casserole, heat your oven to 350 degrees Fahrenheit. This temperature helps cook your dish evenly, making it tender and flavorful.

The ideal cooking time is 25 to 30 minutes. In this time, the casserole should bubble and the cheese melt into a gooey layer. Make sure the chicken’s internal temperature hits 160 degrees Fahrenheit for safety and great taste.

Don’t overcook your casserole, as it can become dry or soggy. Keep an eye on it while it bakes. This way, you’ll avoid any problems and end up with a meal the whole family will love.

Cooking Phase Time (minutes) Temperature (°F) Tips
Preheating Oven 350 Always preheat to ensure even cooking.
Baking Casserole 25-30 350 Check for bubbling and cheese melting.
Check Internal Chicken Temperature Until 160 is reached Use a meat thermometer for accuracy.

Variations of Easy Chicken and Broccoli Casserole

The chicken and broccoli casserole is a favorite for many. It can be changed to fit different tastes and diets. Trying out new versions can help you find your top choices.

Vegetarian Options

For vegetarians, swap the chicken with beans, lentils, or tofu. These options keep the dish tasty and filling. Using vegetable broth instead of chicken broth also boosts the flavor.

Using Different Types of Cheese

Try different cheeses to make the casserole even better. Sharp cheddar is a top pick, but mozzarella adds creaminess. Pepper jack gives it a spicy kick. Adding cream cheese makes it richer. This lets you make the dish your own each time.

How to Serve Your Cheesy Casserole Dish

Serving chicken and broccoli casserole makes for a tasty and good-looking meal. It’s perfect for a family dinner. With some smart side dishes, the flavors of the casserole shine even more.

  • Pair it with steamed brown rice or fluffy white rice for a hearty addition.
  • Offer slices of crusty bread or buttery dinner rolls to soak up the creamy sauce.
  • A side of fresh salad, featuring greens and a light vinaigrette, adds a refreshing crunch.

This recipe serves 8, great for family dinners or friends over. Each serving has about 579 calories. It’s full of protein and important nutrients, making it both filling and healthy.

Whether it’s for a regular dinner or a big event, chicken and broccoli casserole will impress everyone. Your guests will leave happy and full.

Storing Leftovers and Freezing Tips

After enjoying your delicious chicken and broccoli casserole, it’s important to know how to store leftovers. Proper storage helps reduce food waste and lets you enjoy the dish later. Here are some tips for storing leftovers and freezing chicken casserole.

How Long Can You Keep It in the Fridge?

Want to enjoy your casserole again? Store it right for the best taste. Put your chicken broccoli casserole in an airtight container for freshness. It can stay fresh in the fridge for three to four days.

Watch for signs of spoilage, especially if it has dairy or protein.

Freezing for Convenience

Freezing chicken casserole is a smart move for planning ahead. Most casseroles freeze well and can last three to six months. Make sure the casserole cools down before wrapping it in plastic wrap and covering with foil.

This keeps it fresh and maintains quality. Don’t add garnishes like herbs or toppings before freezing, as they can lose flavor and texture.

To reheat, thaw the casserole in the fridge overnight. Make sure it reaches an internal temperature of at least 165 degrees F. If your casserole has raw protein, cook it fully before freezing.

Casseroles with a lot of dairy might not reheat well because of separation. Keep this in mind before freezing. With these tips, you can enjoy your chicken and broccoli casserole whenever you want!

Healthy Dinner Options with Chicken and Broccoli Casserole

Looking for a healthy dinner? Try the Chicken and Broccoli Casserole. It’s packed with lean protein and vibrant veggies, making it both tasty and nutritious. Broccoli adds essential vitamins and minerals, great for a balanced diet.

This dish is versatile, letting you tailor it to your taste. Swap chicken with sausage, pork, steak, or shrimp for a twist. Choose rice over pasta for more nutrients. Experiment with different cheeses like mozzarella, Parmesan, or spicy pepperjack to boost flavor.

Adding fresh herbs like parsley, basil, or rosemary brings freshness and health benefits. For a vegetarian version, just leave out the chicken or add more veggies. This way, you get a comforting meal without losing out on nutrition.

To make the casserole, bake it at 400°F. Start with 15 minutes, then add cheese and bake for another 10 until it’s golden and melted. Each serving is packed with nutrients, including:

Nutrient Amount per Serving
Calories 448
Carbohydrates 29g
Protein 33g
Fat 23g
Sodium 583mg
Potassium 787mg
Fiber 4g
Sugar 6g
Vitamin A 1288IU
Vitamin C 85mg
Calcium 421mg
Iron 2mg

This dish has a 4.9 rating from 186 reviews, showing its popularity. Adding it to your meals means you get a comforting dish that fits your health goals. It’s a top choice for a healthy dinner.

Pairing Sides with Your Casserole

Adding the right sides to your Chicken and Broccoli Casserole can make your meal much better. The right sides balance the rich and creamy flavors of the casserole. They make the main dish stand out.

Buttery rice pilaf is a classic choice. It goes well with the casserole, making a tasty base. If you want something richer, baked mac and cheese is a great pick. It’s creamy and will please anyone who loves cheese.

For a healthier option, try baked sweet potatoes or a quinoa and edamame salad. Sweet potatoes add natural sweetness, and the salad brings protein to the table.

For a fresh touch, a side salad is perfect. Or, sautéed green beans or steamed asparagus add a light, vibrant taste to your meal.

Looking for more flavors? Roasted root vegetables offer an earthy taste. Or, crispy roasted potatoes add a crunchy edge. A vegetable and egg fried rice brings a unique twist to the table.

Finish your meal with homemade dinner rolls or cornbread muffins. These options make your dinner feel more inviting. With so many choices, you can create a satisfying dinner that’s more than just the casserole.

Why One-Pot Meals are Ideal for Busy Families

For families with busy schedules, one-pot meals are a great choice. They let you make big meals with just one pot, saving time. The Chicken and Broccoli Casserole is a perfect example for quick dinners.

Here are some reasons why one-pot meals are a game-changer:

  • Time-Saving: You can prepare a meal in just 10 minutes and cook it in 50 minutes. This means you don’t spend a lot of time in the kitchen.
  • Reduced Cleanup: With only one pot, cleaning up after dinner is easier. You won’t have as many dishes to wash.
  • Balanced Nutrition: A well-planned one-pot meal, like a casserole, can have protein, veggies, and carbs. This ensures your family gets a balanced diet.
  • Versatility: You can change up one-pot meals to fit your family’s tastes. Swap ingredients based on what you have or to meet dietary needs.

Looking for quick dinner ideas? Try dishes with lots of flavors and textures. The Chicken and Broccoli Casserole is a great example. It mixes chicken, veggies, rice, and cheese, pleasing everyone. This meal is easy to make but still nutritious.

Choosing one-pot meals can make dinner prep less stressful. You get to spend more time with your family while still serving a tasty, quality meal.

Conclusion

The easy chicken and broccoli casserole is a favorite in many homes. It offers a comfort food experience that’s both satisfying and tasty. This dish highlights tender chicken and bright broccoli, along with a mix of flavors from various ingredients.

It’s a versatile choice for any dinner. You can choose the cheesy version or a low-carb option to fit your family’s taste. This makes it a great dish for any meal.

This casserole is easy to make and serves 10 people, perfect for family dinners or meal prep. You can prepare it in about 40 minutes, which is great for busy evenings. Adding it to your weekly meals ensures a hearty and nutritious dinner for everyone.

Exploring this casserole shows its true value in homemade cooking and family meals. The aroma it fills your kitchen with and the joy of serving a loved dish make it a favorite at home.

FAQ

What is the main ingredient in Chicken and Broccoli Casserole?

The main ingredients are cooked chicken, broccoli, cream of chicken soup, and cheddar cheese. These mix to make a tasty and comforting casserole.

Can I make Chicken and Broccoli Casserole ahead of time?

Yes, this easy recipe is great for making ahead. Prepare it, assemble it, and refrigerate or freeze it. Then, bake it later for a homemade comfort meal.

How can I make the casserole healthier?

For a healthier meal, use lean chicken and low-fat cheese. Add more veggies or whole grains as sides. Or, make your own sauce instead of using cream of chicken soup to cut down on sodium.

What variations can I try with this casserole?

Try personalizing the casserole by using plant-based proteins or different veggies like asparagus or zucchini. You can also try various cheeses, such as mozzarella or pepper jack, for more flavor.

What are some good side dishes to serve with Chicken and Broccoli Casserole?

Great sides include garlic bread, a mixed green salad, or quinoa. These add to the meal and balance out the casserole’s rich flavors.

What is the best way to store leftovers of Chicken and Broccoli Casserole?

Keep leftovers in an airtight container in the fridge for three to four days. For longer, freeze it wrapped tightly for up to three months.

How long do I need to bake the casserole?

Bake at 350 degrees Fahrenheit for 25 to 30 minutes. The cheese should be melted and bubbly, ensuring it’s cooked evenly.

Is Chicken and Broccoli Casserole suitable for kids?

Absolutely! It’s a hit with kids and adults alike. The creamy and cheesy base hides the veggies, making it a kid-friendly dinner.

 

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