HERE IS YOUR OUTPUT
Deli Squares
Savory Deli Squares with Herbed Cream Cheese
Ingredients:
1 loaf of fresh white bread
8 oz cream cheese, softened
1 tablespoon fresh chives, chopped
1 tablespoon fresh parsley, chopped
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 cup shredded cheddar cheese
1/2 cup cooked and crumbled bacon
Salt and pepper to taste
Directions:
Preheat oven to 375°F (190°C).
Trim the crusts off the bread and flatten each slice with a rolling pin.
In a bowl, mix together cream cheese, chives, parsley, garlic powder, onion powder, cheddar cheese, and bacon. Season with salt and pepper.
Spread a generous layer of the cream cheese mixture on each slice of bread.
Roll up each slice tightly and cut into 1-inch pieces.
Place the rolled squares on a baking sheet and bake for 10-12 minutes, or until golden brown and crispy.
Serve warm or at room temperature.
Prep Time: 15 minutes | Cooking Time: 12 minutes | Total Time: 27 minutes
Kcal: 120 kcal | Servings: 20 squares
DISH PRESENTATION PARAGRAPHS
These Savory Deli Squares are the ultimate crowd-pleaser for any event. With their creamy herbed cream cheese filling, crisp bacon, and melted cheddar, they’re both indulgent and satisfying. Whether you’re hosting a party or simply looking for a delicious snack, these squares are sure to be a hit.
Perfectly crispy on the outside and gooey on the inside, these Deli Squares offer a burst of flavor in every bite. They’re easy to prepare and can be served warm or at room temperature, making them a versatile option for any occasion. Enjoy them as an appetizer, snack, or even a light meal – they’re always a delicious choice.
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