Looking for a tasty cream cheese dessert? Cream cheese squares are your go-to. They mix a creamy filling with a buttery crust. This recipe is easy to make and always a hit.
It only needs a few ingredients like cream cheese, sugar, and vanilla extract. These ingredients come together to make a treat that’s loved by all.
These squares are perfect for any event, making about 24 servings. They’re so good, they’ve earned a 5.0 rating from dessert fans. Once you serve them, they’ll disappear fast!
Key Takeaways
- Cream cheese squares feature a rich, creamy filling over a buttery crust.
- They are easy to make and perfect for sweet cravings.
- Recommended baking temperature is 350 degrees Fahrenheit.
- These squares can be refrigerated for days while maintaining their gooey texture.
- They are highly rated, scoring an average of 5.0 out of 5 stars.
HERE IS YOUR OUTPUT
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Cream Cheese Squares
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Luscious Cream Cheese Dessert Bars
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Ingredients:
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2 cans crescent roll dough
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2 packages cream cheese (8 oz each), softened
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1 cup granulated sugar
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1 teaspoon vanilla extract
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1/2 cup unsalted butter, melted
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1/2 cup granulated sugar
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1 teaspoon ground cinnamon
Directions:
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Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
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Unroll one can of crescent roll dough and press it evenly into the bottom of the prepared baking dish.
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In a medium bowl, beat the softened cream cheese with 1 cup of sugar and vanilla extract until smooth.
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Spread the cream cheese mixture over the crescent dough layer in the baking dish.
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Unroll the second can of crescent roll dough and place it on top of the cream cheese layer.
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Pour the melted butter evenly over the top layer of dough.
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In a small bowl, mix the remaining 1/2 cup of sugar with the cinnamon, then sprinkle it evenly over the melted butter.
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Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the dough is cooked through.
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Allow the dish to cool completely before cutting into squares and serving.
Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes
Kcal: 340 kcal | Servings: 12 servings
DISH PRESENTATION PARAGRAPHS
These Cream Cheese Squares are a delightful combination of creamy, sweet, and buttery layers, making them an irresistible treat for any dessert lover. The rich cream cheese filling pairs perfectly with the flaky crescent roll dough, while the cinnamon-sugar topping adds just the right amount of sweetness and spice.
Whether you’re looking for a simple dessert to bring to a gathering or a comforting treat to enjoy at home, these Cream Cheese are sure to impress. They’re quick to make, and the flavors are sure to please any palate. Serve them chilled or at room temperature for a dessert that’s both versatile and delicious.
What are CREAM CHEESE SQUARES?
CREAM CHEESE SQUARES are a treat with a creamy texture. They mix vibrant flavors with a tasty base. The recipe includes softened cream cheese, sugar, and vanilla extract for the filling.
The crust can be made from crescent roll dough or yellow cake mix. This adds a special touch to each batch.
These creamy desserts are known for their mix of textures. A buttery crust meets a sweet, tangy topping. This creates a perfect blend of flavors in every bite.
There are many flavors to try in these cream cheese bars. You can find classic lemon, decadent red velvet, or seasonal flavors like pumpkin or mocha. Each recipe makes 24 pieces, great for parties or special events.
| Flavor Options | Crust Variations | Common Ingredients |
|---|---|---|
| Lemon | Canned Crescent Roll Dough | Softened Cream Cheese |
| Red Velvet | Yellow Cake Mix | Sugar |
| Mocha | Graham Cracker Crust | Vanilla Extract |
| Pumpkin Spice | Gingersnap Crust | Walnuts, Chocolate Chips |
Why You’ll Love CREAM CHEESE SQUARES
CREAM CHEESE SQUARES are loved for their rich and creamy taste. They mix sweet and tangy flavors perfectly. Every bite is a treat, thanks to the cream cheese and sugar. These squares are easy to make and perfect for any sweet craving.
Rich and Creamy Flavor
The sweet and tangy flavor of these squares is what makes them special. Cream cheese adds a rich touch, making them a dream for dessert lovers.
Easy to Prepare
This dessert is super easy to make. Prep takes just 10 minutes, and baking is 30 minutes. It’s a quick way to enjoy a delicious treat anytime.
Perfect for Any Occasion
These desserts are great for any event, like family gatherings or birthday parties. They’re easy to slice and serve, making them perfect for sharing. CREAM CHEESE SQUARES will be a hit at any gathering.
Ingredients for Delicious CREAM CHEESE SQUARES
Making delicious cream cheese squares starts with top-notch baking ingredients. You’ll need cream cheese, sugar, and butter for a rich filling. Yellow cake mix and crescent roll dough make the crust sweet and flaky.
Essential Baking Components
Here’s what you’ll need for your basic cream cheese squares recipe:
| Ingredient | Amount |
|---|---|
| Crescent Roll Dough | 2 cans |
| Cream Cheese | 2 packages (8 oz each) |
| Powdered Sugar | 1 pound (16 oz) |
| Butter | 3/4 stick (up to 1 stick if desired) |
| Vanilla Extract | 1 tsp |
| Ground Cinnamon | 1 1/2 tsp (for topping) |
| Eggs | 2 |
Optional Flavor Enhancements
Adding some extra flavors can make your cream cheese squares even better. Try these options for a new twist:
- Almond extract
- Coconut extract (¼ tsp)
- Graham cracker crumbs for a twist on the crust
- Variations using different cake mixes, such as butter cake mix
Step-by-Step Instructions to Make CREAM CHEESE SQUARES
Making cream cheese squares is easy and fun. Just follow these simple steps for a tasty treat.
Preparing the Crust
First, preheat your oven to 350°F (175°C). Next, grease a 9×13-inch baking pan. Then, unroll one can of crescent roll dough and press it into the pan.
This makes a solid base for the filling. It’s important for a great texture.
Making the Cream Cheese Filling
Now, mix softened cream cheese, sugar, and vanilla extract in a bowl. Spread this filling over the crust. Making the filling right is key for a perfect taste.
Baking Process
Put the second can of crescent rolls on top of the filling. Drizzle with melted butter and sprinkle with sugar and cinnamon. Bake for 25 to 30 minutes until golden.
| Nutritional Information | Per Serving |
|---|---|
| Calories | 329 kcal |
| Carbohydrates | 27g |
| Protein | 5g |
| Fat | 23g |
| Saturated Fat | 13g |
| Cholesterol | 94mg |
| Sodium | 271mg |
| Sugar | 19g |
| Vitamin A | 806IU |
| Vitamin C | 3mg |
| Calcium | 67mg |
| Iron | 1mg |
| Prep Time | 10 minutes |
| Total Time | 3 hours 20 minutes |
| Number of Ingredients | 5 |
| Servings | 16 slices |
Tips for Perfect CREAM CHEESE SQUARES
To get the best results with your cream cheese squares, pay close attention to your ingredients and how you bake them. Here are some tips to make your baking better.
Using the Right Cream Cheese
Your cream cheese selection is key to the texture and taste of your squares. Full-fat cream cheese is the top choice for baking because it’s rich and creamy. Don’t use reduced-fat or whipped cream cheese, as they can make your squares watery or rubbery.
Make sure your cream cheese is soft and easy to mix. This ensures a smooth filling that blends well with the crust.
How to Prevent Sticking
To avoid sticking and make your squares easy to remove, use some smart baking hacks. Begin by lining your baking pan with parchment paper or aluminum foil. Then, spray it well with cooking spray for a non-stick surface.
This easy trick helps you take out your cream cheese without trouble. They’ll keep their shape and look delicious.
Serving Suggestions for CREAM CHEESE SQUARES
Serving cream cheese desserts can make your gatherings more special. CREAM CHEESE SQUARES are perfect with their rich flavor. Sprinkle powdered sugar on top for a sweet and pretty look.
Adding fresh berries brings color and freshness. Try them with strawberries, blueberries, or raspberries. Whipped cream or chocolate sauce can also make it even better.
Use small, decorative plates for a nice look. Put them on a tiered cake stand for a beautiful centerpiece. If you have different flavors, label them. This lets guests pick their favorite.
| Serving Style | Description |
|---|---|
| Powdered Sugar Dusting | Adds elegance and sweetness |
| Fresh Berries | Brighten the plate and provide freshness |
| Dollop of Whipped Cream | Creates a light, airy texture |
| Chocolate Drizzle | Offers rich flavor for chocolate lovers |
| Tiered Cake Stand | Great for a stunning dessert centerpiece |
These treats are great cold or a bit warm. A little creativity in how you present them can turn simple desserts into unforgettable ones. This makes your event even more special.
Storing CREAM CHEESE SQUARES
Storing your cream cheese squares right keeps them tasty and ready to go. With the right storage tips, they stay fresh for days or weeks. Just follow these easy steps for dessert prep ahead.
Refrigerating Your Squares
To keep cream cheese fresh, put them in the fridge in an airtight container. This keeps their creamy texture and taste for up to five days. Always cover them with plastic wrap first to stop them from drying out.
Freezing for Later Use
If you want to make cream cheese squares ahead of time, freeze them for up to two to three months. Wrap each square in plastic wrap, then in aluminum foil, or put them in a freezer-safe container. When you want to eat them, thaw in the fridge overnight. Remember, the crust might feel a bit different after thawing.
| Storage Method | Duration | Texture Impact |
|---|---|---|
| Refrigerator | Up to 5 days | No change |
| Freezer | 2-3 months | Possible change in crust |
Variations of CREAM CHEESE SQUARES
Exploring variations of cream cheese squares opens up a world of delicious possibilities. You can easily add flavors to dessert with creative ideas. This turns your classic recipe into something unique and enticing. Whether you like fruity or rich chocolaty tastes, there are many options to make your dessert stand out.
Flavor Twist Ideas
To make your cream cheese squares even better, try these flavor twists:
- Chocolate chips: A smooth addition for chocolate lovers.
- Fruit purees: Use raspberry, strawberry, or mango puree for a fruity burst.
- Flavored extracts: Add lemon or almond extract for a bright twist.
- Walnuts or pecans: Introduce a crunch element with chopped nuts.
Different Crust Options
Your choice of crust can change the taste and texture of your cream cheese squares. Check out these alternative crusts:
- Graham cracker crust: A classic pairing with a sweet hint.
- Shortbread crust: Adds a buttery richness that enhances the overall flavor.
- Brownie base: For a chocolatey foundation that complements the creamy filling.
Trying out these crust variations will keep your cream cheese squares exciting. With so many flavor twists and crust options, your dessert will always be a hit.
Perfect Occasions for CREAM CHEESE SQUARES
CREAM CHEESE SQUARES are a hit at many social events. They have a rich flavor and creamy texture that both kids and adults love. These desserts are perfect for sharing with friends and family at any party.
Parties and Gatherings
For parties, you want desserts that taste great and look good. CREAM CHEESE SQUARES are perfect for this. They’re easy to share and have neat edges for easy serving.
They’re great for any event, from birthdays to holidays. Everyone will enjoy them.
Potluck Desserts
At potlucks, bringing a special dessert can make you stand out. CREAM CHEESE are always a hit. They come in many flavors and are easy to take along.
These desserts are sure to please the crowd. Plus, they’re homemade, which always gets noticed.
Reviews and Testimonials on CREAM CHEESE SQUARES
Many people love CREAM CHEESE SQUARES for their amazing taste and creamy feel. They say these treats are so good, you can’t stop eating them. Even beginners find them easy to make, making them a favorite for all baking levels.
At parties, these squares are always a hit. Guests often ask for more, showing how much everyone enjoys them. The mix of creamy filling and a crispy crust is just right, pleasing everyone’s taste.
| User Name | Rating (out of 5) | Comments |
|---|---|---|
| User 1 | 5 | “A perfect dessert for my party. Everyone loved them!” |
| User 2 | 4.5 | “So easy to make, tasted amazing!” |
| User 3 | 5 | “Will definitely make again! Creaminess is unmatched.” |
| User 4 | 4.8 | “Great texture and flavor! Perfect for potlucks.” |
These reviews show how much people love CREAM CHEESE. They’re perfect for any event or just to satisfy your sweet cravings. These bars always impress.
Common Mistakes to Avoid
Making perfect cream cheese squares needs careful attention. Many bakers make mistakes that can ruin their results. Knowing these baking mistakes and using the right baking techniques is key. Focus on correct baking times and mixing well to get tasty results.
Baking Time Adjustments
Timing is crucial in baking. Every oven is different, affecting your final product. Overbaking can make cream cheese squares dry and crumbly. Underbaking can stop them from setting right, leading to a bad texture. To fix this:
- Always watch the correct baking times.
- A toothpick inserted should come out clean to show they’re done.
- Avoid quick cooling. Let your baked goods cool slowly for the best texture.
Mixing Techniques
Mixing is key to getting the right texture. Wrong mixing can ruin your squares. Here are some mixing tips:
- When adding eggs, mix until just combined to prevent air bubbles, which can cause cracks.
- Over-beating the cream cheese can make it tough. Aim for smoothness without over-mixing.
- Using cold ingredients can cause clumps. Always let your ingredients warm up before mixing.
The Nutritional Value of CREAM CHEESE
Knowing what’s in your favorite treats helps you make better choices. CREAM CHEESE are a tasty dessert but they do have calories and nutrition facts to think about.
Understanding the Calories
Each square has about 130 calories per 35g serving. These calories come from ingredients that make the dessert rich in flavor and texture. In this serving, you’ll find 7g of fat, with 4.5g of saturated fat, and 15g of carbohydrates. Of the carbs, 10g is sugar, so it’s good to remember dessert health when enjoying them.
Nutritional Breakdown
There’s more to the nutrition than just calories and carbs. Each serving also has 2g of protein and 30mg of cholesterol. Plus, it gives you 21mg of calcium and 41mg of potassium. But, it doesn’t have iron. These squares do offer some nutrients, but eating them in moderation is key to balancing fun with health.
Conclusion
Cream cheese squares are a delightful treat for any dessert table. They mix sweetness with a creamy texture perfectly. Their ease of preparation and rich flavors make them a favorite for many.
These squares have earned a 5-star rating from 28 reviews and over 30,000 shares. They’re a hit at potlucks and family gatherings. With just a few ingredients like yellow cake mix, eggs, cream cheese, butter, and powdered sugar, they make about 12 squares. This makes them perfect for sharing.
When exploring desserts, don’t forget about these creamy treats. They’re quick to make, baking in 25 to 30 minutes at 350°F. Once you try cream cheese, you might find yourself wanting more.
FAQ
What are CREAM CHEESE SQUARES?
CREAM CHEESE are a tasty dessert with a creamy filling. They are made from cream cheese, sugar, and vanilla. The filling is on top of a buttery crust. They’re great for parties or a sweet snack at home.
How long does it take to prepare CREAM CHEESE ?
Making CREAM CHEESE takes about 10 minutes to prepare. Then, they bake for 25 to 30 minutes. This makes for a quick dessert with little work.
Can I use different crusts for my CREAM CHEESE SQUARES?
Yes, you can try different crusts like graham cracker, shortbread, or yellow cake mix. This lets you make your own special cream cheese.
How should I store CREAM CHEESE ?
Keep CREAM CHEESE in the fridge for a few days in an airtight container. Or, wrap them in plastic wrap and freeze for up to two months.
What are some serving suggestions for CREAM CHEESE ?
Serve CREAM CHEESE with powdered sugar, fresh berries, or whipped cream. You can also add chocolate sauce for extra flavor.