HERE IS YOUR OUTPUT
Chicken Bacon Ranch Pasta
Creamy Chicken Bacon Ranch Pasta Delight
Ingredients:
12 oz penne pasta
4 strips of bacon, cooked and crumbled
2 chicken breasts, diced
1 tablespoon olive oil
1 packet (1 oz) ranch seasoning mix
1 1/2 cups heavy cream
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/4 cup chopped parsley (optional)
Salt and pepper to taste
Directions:
Cook the penne pasta according to the package instructions. Drain and set aside.
In a large skillet, heat the olive oil over medium heat. Add the diced chicken and season with salt and pepper.
Cook for 6-8 minutes, until the chicken is fully cooked and no longer pink.
Add the ranch seasoning mix and stir until the chicken is evenly coated.
Pour in the heavy cream and bring to a simmer.
Let it cook for 3-4 minutes, allowing the sauce to thicken slightly.
Stir in the mozzarella cheese and Parmesan cheese until melted and smooth.
Add the cooked pasta to the skillet and toss to coat it in the creamy sauce.
Stir in the crumbled bacon and garnish with chopped parsley, if desired.
Serve immediately and enjoy!
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes
Kcal: 600 kcal per serving | Servings: 4 servings
DISH PRESENTATION PARAGRAPHS
This Chicken Bacon Ranch Pasta is a creamy, cheesy delight that combines the best of comfort food flavors. The juicy chicken, crispy bacon, and rich ranch seasoning create an irresistible combination, all coated in a luscious cheese sauce that hugs every bite of tender penne pasta.
Perfect for a quick and easy weeknight dinner, this dish will satisfy even the pickiest eaters. It’s hearty enough to serve as a complete meal, and the blend of textures and flavors makes it a family favorite. Serve it with a side salad or some garlic bread for a complete and delicious dinner that will leave everyone asking for seconds.